Soluble fiber obtained from the root of the konjac plant.DESCRIPTION:Glucomannan is a natural, water-soluble dietary fiber obtained from the roots of Konjac (Amorphophallus konjak), also known as aspen. This plant comes from Africa and Asia, although it is now also common in the Caribbean and Latin America. There are over 600 known varieties of yams, 95% of which are still grown in Africa.Glucomannan constitutes approximately 40% of the dry weight of the root, originating from Southeast Asia. It has a long history of use in herbal mixtures and traditional dishes such as tofu and noodles.Glucomannan has a unique ability to absorb water and is one of the most viscous dietary fibers.INGREDIENTS:Amorphophallus konjac extract (Amorphophallus konjac) standardized to contain min. 85% glucomannan. Capsule composition: Vegetable cellulose (vegetarian).Ingredients                  1 capsule2 capsules3 capsulesKonjac root - extract   including glucomannan (85%)     of which D-mannose     of which D-glucose550 mg468 mg288 mg180 mg1100 mg935 mg576 mg360 mg1650 mg1403 mg864 mg540 mgHOW TO USE:1 capsule 2-3 times a day. Swallow the capsule and drink plenty of water, 15 minutes. before a meal.CONTRAINDICATIONS:People taking medications should consult a doctor or pharmacist before use. Not recommended for children, pregnant and breastfeeding women.STORAGE METHOD:Store in a dark and dry place at room temperature, out of the reach of small children.The product is free from heavy metals such as arsenic, cadmium, lead and mercury.Chief Sanitary Inspectorate: 2021/03/18/SD/1A507D