Dough Shaping Create beautifully folded baozi every time with a precision spiral groove design that delivers consistent, even pleats. No more uneven buns or the slow, repetitive work of hand pinching. Achieve professional results quickly and easily, ideal for home cooks who want their dumplings to look as good as they taste. Versatile Size Options Includes two classic baozi mold sizes, large and small, to suit different recipes and serving needs. for making Chinese steamed buns, xiaolongbao, and dumplings of various sizes. Whether preparing a family dinner, hosting friends, or serving at a festive celebration, these molds help you create the right portions effortlessly. Quality Wooden Craftsmanship Made from quality wood with a smooth, nonstick surface that keeps dough from clinging. Sturdy construction offers durability, while the comfortable grip makes pressing easy and stable. The natural wood texture adds an authentic, traditional touch to your kitchen tools. TimeSaving Convenience Speed up the dumplingmaking process with consistent shaping in less time. Avoid messy countertops and sticky hands. With these molds, you can make more in less time, leaving you to enjoy cooking with family and friends rather than spending extra time on cleanup. Practical Use Scenarios for preparing large batches of steamed buns for holiday gatherings, folding delicate xiaolongbao for a dinner party, or making dumplings for quick weeknight meals. Suitable for cooks of all skill levels, from beginners to experienced chefs, who value efficiency, quality, and traditional presentation.