Wildcrafted Fermentation - Exploring - Transforming - and Preserving t

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Wildcrafted Fermentation - Exploring - Transforming - and Preserving t

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Description

Plant-based fermentation has been used for thousands of years by different cultures all around the world. It's the easiest and safest way to preserve food, and nature provides all that's required

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Specification

Brand Unbranded
Category Food & Drink
Author Pascal Baudar
Format Paperback
Language English
Number of Pages 304
Publication Date 2020-04-16
Publisher / Label Chelsea Green Publishing Co
Fruugo ID 50054940-98697252
ISBN 9781603588515
Retailer VRN GB186452776