Fast, precise temperature readings you can rely on for cooking and food safety. Key benefits Ultrafast and accurate: precision sensors deliver a temperature reading in 0.8 seconds, accurate within 0.1 F. Get reliable results quickly to prevent overcooking or undercooking. Wide measurement range and selectable units: displays temperatures from 58F to 572F (50C to 300C) and supports both F and C displays for broad cooking applications. Read anywhere from a safe distance: builtin lock function holds the last reading on the display so you can remove the thermometer from heat and read the result comfortably. Maintain longterm accuracy: the calibration function lets you verify and adjust the probe for consistent performance over time. Durable, kitchenready construction: made from quality materials for everyday use in home kitchens and outdoor cooking. Features and performance Instantread digital operation: 0.8 second response time for fast decisionmaking while grilling, roasting, frying, or candymaking. precision: accurate to within 0.1 F for reliable doneness checks and food safety. Temperature range: 58F to 572F (50C to 300C), suitable for lowtemperature uses up to heat cooking. Durable materials: built for repeated kitchen use; designed to withstand typical cooking environments. Lock and calibration functions: lock the display to capture a reading away from heat and recalibrate the probe when needed to preserve accuracy. Practical use scenarios Grilling and BBQ: check steak, chicken, or pork doneness quickly without repeatedly opening the grill. Roasting and baking: confirm turkey, roast beef, or casseroles reach safe internal temperatures without overcooking. heat cooking and candy making: measure oil or sugar temperatures within the device's 58F to 572F (50C to 300C) range for frying and confectionery tasks. Additional notes Supports both Fahrenheit and Celsius displays for easy integration into any kitchen workflow. Compact and easy to handle; suitable as a practical gift for home cooks, grill masters, and family members who cook regularly.