Umebol is a combination of umé plum extract and jinenjo, a wild potato. It is produced from the finest quality plums from the Wakayama Prefecture, which is known for the excellence of its plums. Mimasa umebol is produced from the finest quality plums from the Wakayama Prefecture, which is known for the excellence of its plums. Ume plums from this region have smaller pits and more meat than plums from other regions. Traditional Chinese medicine uses jinenjo to revitalize the heart. It also contains nutrients such as the digestive enzymes amylase and choline. Like umeboshi, umebol alkalizes the blood, helps eliminate fatigue, and cleanses the intestine. Umebol presents the qualities of umeboshi increased five times and also provides a large dose of energy. This food is easy to take and they taste good. Mimasa umebol comes in the form of pills that can be easily transported in a pillbox. Umebol is also very effective against constipation, because it stimulates the liver. It is recommended to take between 3 and 5 tablets daily, dissolving them in the mouth after meals. Food supplements should not be used as a substitute for a balanced and varied diet and a healthy lifestyle. Do not exceed the recommended daily dose. Keep out of reach of young children.