- Function and signal - Pop-up meat thermometer (turkey popper timer) that signals doneness by forming a colored head on the popsout as the target temperature is reached. - Visual temperature indicator provides a clear, at-a-glance signal of when the meat has reached the optimum doneness. - Compatibility and placement - Suitable for use in ovens, stovetops, grills, multi cookers, air environments, and more. - Ideal for outdoor barbecue picnics and barbecues, offering versatile cooking compatibility. - Poultry usage and insertion guidance - When used with poultry, insert the thermometer into the left or right side of the poultry’s sternum. - Accurately helps determine the optimum internal temperature for safe and effective cooking. - Temperature range and indication - Activation occurs between 79 and 82 C, continuing until the colored head of the popsout is formed. - Provides a visual display of baking temperature to confirm doneness. - Easy insertion and versatility - Easy to insert into the thickest part of the food; simply insert the tip where it can monitor the interior temperature. - Suitable for preparing meat, poultry, and fish; practical for caterers and beginners alike. - Practical use scenarios - Roasting a whole turkey in a home oven to ensure it reaches the target internal temperature without overcooking. - Grilling outdoors on a barbecue or using a grill or smoker to monitor doneness for poultry, beef, or fish. - Cooking with a multi cooker or stovetop method where precise internal temperature management is desired.