Home and professional baking A tiramisu pan designed for both home cooks and professional bakers. This pan offers versatility and practicality for a variety of dessert applications, making it ideal for anyone who loves baking. Non-toxic materials Made from non-toxic materials to ensure your tiramisu is safe to eat. A baking tool that is safe and reliable for healthy food preparation. Heat and cold resistant Constructed from high quality materials that are heat and cold resistant, it can withstand extreme temperatures without warping or cracking. Durable for long term, everyday use. Easy to clean The non-stick surface is easy to clean and allows repeated use without problems. Simple maintenance for ongoing baking efficiency. Use scenarios - Prepare and serve classic tiramisu at home, with clean portions and neat presentation. - Use in a cafe or bakery for consistent results in daily tiramisu production and other layered desserts. - Chill or freeze desserts that set well in the fridge or freezer, with easy release thanks to the non-stick surface.