Induction-compatible saucepan designed for everyday cooking and easy cleanup Key benefits Versatile cooking: Use this induction cooker saucepan for steaming, frying, boiling, and braising—one pan handles multiple meal tasks so you spend less time switching cookware. Faster, more even heat: Wide heating bottom with energy-concentrating ring wall technology improves thermal conductivity by over 40%, delivering quicker, more uniform heat for better results and reduced hot spots. Easy cleaning: Stone non-stick coating promotes fast heating and effortless food release, cutting down scrubbing and soaking after meals. Built to last: Constructed from high-strength aluminum alloy for durability in daily use, with a heat- wood handle for comfortable handling. What makes it practical Compatible with induction cookers and suitable for a range of stovetop tasks thanks to the energy-focused base. Stone non-stick surface minimizes oil use and prevents food from sticking, making it ideal for healthier cooking and simple maintenance. Durable materials ensure reliable performance for frequent use without compromising heat response. Use scenarios Weeknight stir-fry: Quickly fry vegetables and protein with even heat distribution and non-stick release for a fast, low-cleanup dinner. One-pan braise or stew: Brown ingredients, add liquid, and braise in the same saucepan—retains heat well and distributes it evenly for tender results. Steaming and boiling: Steam vegetables or boil pasta and soups with efficient heating and easy cleanup afterward. Specifications (as provided) Functions: steaming, frying, boiling, braising Coating: stone non-stick coating for easy food release and fast heating conduction Body: high-strength aluminum alloy Handle: heat- wood handle Base: wide heating bottom with energy-concentrating ring wall technology (thermal conductivity improved by over 40%) Practical tips Use moderate heat to get the best performance from the energy-concentrating base. Clean with a soft sponge to preserve the stone non-stick coating and extend the life of the pan.