Stevia cooking Eco 1:2 200 g

Natural Extract Steviten Rich + Erythritol. Ecological table sweetener based on erythritol and stevia extract, specifically designed as a sugar substitute in baked recipes. With a contribution of 0 kcal per 100 g, it allows sweetening pastry preparations while maintaining a granular texture similar to sugar. It is a gluten-free product, without added sugars, and suitable for vegan and vegetarian diets. Estevia Cooking 1:2 ECO is a balanced blend of erythritol (99%) and natural stevia extract (1%), both from certified organic farming. Its formulation has been developed to offer a functional alternative to common sugar, especially in the field of pastry and thermal cooking. Unlike other sweeteners, this product stands out for its stability at high temperatures, allowing it to withstand cooking and baking processes without altering its flavor or properties. Being mainly composed of polyols, its caloric content is zero, making it an ally for those seeking to reduce sugar intake in their daily diet without giving up the pleasure of sweetness. It is presented in a fine crystalline granular powder format of white color, facilitating its integration into doughs, creams, and beverages. It is a non-EU origin product, processed under strict quality controls and compliance with current European regulations on food safety and organic products. It is used as a substitute for sugar in pastry, as it withstands cooking and baking. 1 tablespoon of stevia cooking BIO for every two of sugar. Excessive consumption may cause laxative effects Store in a cool place, protected from direct light. In dry and clean conditions. ES-ECO-019-CT Agriculture in the EU