Quail Egg Cutter – Designed for Precision, Durability, and Ease of Use • Precision Cutting Design: Engineered with a sharp stainless steel blade to slice quail eggs cleanly and accurately without damaging the yolk. Ideal for achieving neat, consistent presentation in dishes. • Durable Stainless Steel Construction: Made entirely from quality stainless steel for reliable, longlasting performance. Resistant to rust and wear, ensuring it stands up to repeated use in both home and professional kitchens. • Comfortable Ergonomic Handle: Equipped with a sturdy polypropylene (PP) handle that offers a secure, slipresistant grip. Reduces hand strain during extended use and provides control for precise cutting. • Simple OneStep Operation: Userfriendly design allows you to cut and separate shells in one smooth motion, minimizing effort and speeding up food preparation. Practical Applications: 1. for preparing smallbite appetizers or garnishes using quail eggs in fine dining restaurants. 2. Efficient for home cooks making salads, breakfast plates, or decorative hors d'oeuvres. 3. Useful in catering or event kitchens where speed, precision, and consistency are essential for volume prep. Specifications: Blade Material: Stainless Steel Handle Material: Polypropylene (PP) Function: Cleanly cut quail eggs while maintaining yolk integrity Use Type: Suitable for home, commercial, and catering kitchens This tool combines precision cutting performance with a robust build, making it a dependable choice for anyone who regularly works with quail eggs. Its ergonomic design and quick operation help streamline preparation while delivering professional results every time.