Stainless Steel Baking Piston Funnel with Rack Key benefits Precise portion control: The internal springbacked piston lets you dispense consistent amounts on demand, reducing waste and keeping portions uniform across batches. Cleaner, faster workflow: Controlled release and an included rack reduce drips and spills, improving efficiency and keeping work surfaces tidy during volume use. Durable, foodsafe construction: Made of odorless, harmless stainless steel that is longlasting and rustproof for dependable, sanitary performance in commercial and home kitchens. What it does Acts as a multipurpose funnel and batter dispenser with a springcontrol piston for accurate dosing of liquids and semiliquids. The supplied rack holds the unit upright for stable operation and convenient storage when not in use. Key attributes Function: Springcontrolled piston dispensing for repeatable, measured releases. Compatibility: Suitable for hotel kitchens, cake shops, bakeries, soda fountains, fruit juice shops, villas, and similar environments. Material: Harmless, odorless stainless steel — rustproof and durable. Performance: Stable operation with rack; designed to meet the needs of different recipes and serving environments. Typical use scenarios Pancakes and crepes: Portion pancake batter directly onto a hot griddle for evensize pancakes and fewer messes. Baking and confectionery: Fill molds, cupcake tins, or piping tasks in cake shops and bakeries with consistent doses. Takoyaki and snack stations: Dispense batter for octopus balls and similar bitesize snacks where precise quantities speed production and reduce overflow. Practical advantages Reduces product waste and inconsistent serving sizes. Improves kitchen organization by keeping the dispenser upright and ready to use. Durable stainless steel construction supports frequent commercial use without rust or odor. Designed for straightforward, reliable dispensing where control, hygiene, and durability matter.