Stainlesssteel egg topper designed for consistent, clean results at home or in a professional kitchen. Key benefits Durable, dishwashersafe stainless steel: built to resist corrosion and withstand frequent use for home cooks and restaurant staff. Clean, controlled cuts: the circular cutter removes the of the shell neatly, minimizing shell fragments and preserving the egg for presentation or further preparation. Safe, smooth edge: the inside rim is a simple, nonsharp profile so you get a clean cut without jagged edges. What it does Versatile functions: acts as an egg topper, cracker, opener, separator and cutter for softboiled, hardboiled or raw eggs. Precise opening size: the cut hole is slightly wider than the average teaspoon, giving a practical opening for spooning, pouring, or filling. Universal fit: the dome is designed to fit over small, medium and large eggs so it works consistently across egg sizes. Performance and compatibility Works with raw, softboiled and hardboiled eggs for prep, serving and plating. Produces a consistent circular opening ideal for serving eggs in cups, extracting contents for recipes, or creating tidy tops for custards and puddings. Dishwasher safe for easy cleanup after repeated use in busy kitchens. Practical uses Breakfast service: quickly open softboiled eggs at the table for immediate serving with minimal mess. Professional plating: create neat, uniform openings for gourmet presentation in restaurants and catering. Dessert and recipe prep: remove shells cleanly for making eggbased puddings, custards or when separating contents for baking. Clean, reliable, and easy to use — a simple tool for precise egg opening and preparation without sharp edges or complicated setup.