Egg Cutting Tool – Precision for Cooked Eggs Designed specifically for use on cooked eggs, ensuring clean and even cuts every time. Simple and efficient egg opener and cutter, for preparing salads, garnishes, or breakfast dishes. Compatible with all sizes of cooked eggs, from softboiled to hardboiled, without damaging the egg white or yolk. Egg Clipper – Durable and Easy to Maintain Crafted from quality stainless steel for longlasting performance and resistance to rust. Dishwasher safe for quick and hygienic cleaning after each use. Functions as an egg pricker, helping to prevent cracking during boiling and allowing shells to peel more easily. Practical Applications 1. Quickly slice hardboiled eggs for sandwiches, salads, and rice dishes. 2. Neatly open softboiled eggs for serving in egg cups without mess. 3. Prepare eggs for decorative plating in catering or home entertaining with consistent results. Material and Performance Strong stainless steel construction maintains sharp cutting edges over time. Ergonomic design provides a comfortable grip for controlled operation. Lightweight yet sturdy for frequent use in both home kitchens and professional food service settings. This dualfunction egg cutting and clipping tool offers precise results, easy maintenance, and dependable performance for anyone who regularly prepares cooked eggs.