Stainless Steel Egg Piercer – Safe, Practical, and Easy to Use • Durable Materials: Made from quality stainless steel and PP plastic for longlasting use. Safe, nontoxic, and easy to clean, ensuring healthy food preparation. • Boiled Egg Use: for piercing the shell of boiled eggs to prevent cracking during cooking. Designed for convenient everyday use. • Raw Egg Preparation: Simply place the wide end of the egg on the piercer and press gently. Creates a clean, precise puncture before boiling, reducing the risk of shell breakage. • Simple and Convenient Operation: Just press down gently to pierce the egg – quick and effortless, ideal for busy kitchens. • Hidden Needle Design: The puncture needle is safely concealed inside the housing to prevent accidental injury. • Practical and Durable: Built for regular use without losing performance. A reliable tool for improving egg cooking results with minimal effort. Applications: 1. Use before boiling eggs to minimize cracking and maintain a smooth shell appearance. 2. Prepare raw eggs for certain recipes requiring pierced shells, such as specialty steaming methods. 3. Keep as a handy kitchen gadget for sharing with family or friends who enjoy cooked eggs. Compact Size: Easy to store in any kitchen drawer or utensil holder. Lightweight and portable for home or travel use. Performance Benefits: Ensures consistent results when boiling eggs, helps maintain shell integrity, and reduces cooking waste. This stainless steel and PP egg piercer is the ideal kitchen accessory for anyone who wants cleaner, more predictable egg cooking results with maximum safety and convenience.