Stainless-steel divided hot pot designed for induction cookers Key benefits Cook two flavors at once: the double-sided divider lets you prepare and serve two different broths or sauces in one pot, preventing flavors from mixing and giving diners more choice. Durable, long-lasting construction: made of stainless steel for corrosion resistance and repeated use, so you replace disposable or inferior pots less often. Easy to clean: mirror-polished interior resists sticking and wipes clean quickly; hand wash is recommended to preserve the finish. Built for induction cooking: compatible with induction cookers so you can use it on modern home or commercial induction ranges. What makes it stand out Practical double-chamber design simplifies shared meals and multi-broth service without needing two separate pots. Stainless-steel build balances durability and food safety for frequent home or restaurant use. Mirror-polished surface reduces residue and speeds up cleanup after service. Suitable applications Family dinners and reunions: serve two broths to satisfy different tastes at the same table. Gatherings with friends: offer spicy and mild options simultaneously for group meals. Hot pot restaurants or small commercial kitchens: streamline service by delivering two-flavor portions from a single pot. Care and use Intended primarily for use on induction cookers. Hand wash recommended to maintain the polished surface and extend the product’s usable life.