This coring tool is designed for efficient pitting of small fruits. It uses a circular tray to hold the fruit securely on the enucleator, making the process clean and straightforward. Key benefits Versatile compatibility: suitable for cherry, olive, hawthorn, dates, and other similar fruits. Secure hold during enucleation: the circular tray fixes the fruit in place, reducing slipping and mess. Easy to use and clean: diecast construction allows the pit or stone to be removed quickly; components are easy to disassemble for cleanup. Dishwasher safe: cherry pits and fruit residues can be washed by dishwasher or by hand; the tool will not stain or fade. What it does Removes pits efficiently from small fruits with a stable enucleation action. The core (pit/stone) can be removed quickly, thanks to the diecast design. Built to withstand repeated use without compromising performance or appearance. Materials and construction Diecast construction provides durability and smooth operation. Circular tray securely holds fruit during pitting and is easy to detach for cleaning. How to use Place the fruit on the circular tray mounted on the enucleator. Align and operate to eject the pit or stone. Dismantle as needed for thorough cleaning; components can be washed by hand or in a dishwasher. Use scenarios Preparing cherries for desserts, pies, or toppings where clean pitting is needed. Pit olives for antipasti, salads, or cooking that requires readytouse olives. Process hawthorn berries or dates for stuffing, preserves, or snack preparation. Care and maintenance After use, disassemble the tool and wash the tray and enucleator components by hand or in a dishwasher. Dry thoroughly to maintain performance; it will resist staining and fading with normal use.