What it does Manually presses and shapes food into even, consistent patties or flattened fillets. Designed to handle fish fillets, vegetable patties, sandwich fillings and ground meats while retaining its shape and function after repeated use. Key benefits — why you need it Consistent cooking and better flavor: Produces uniform thickness so seasoning distributes evenly and cooks at the same rate. Durable and low maintenance: Rust‑resistant stainless steel construction holds up through repeated use and cleans easily. Simple, reliable operation: Manual design gives precise control without electricity or complex setup, ideal for everyday home use. Features and performance Material: Rust‑resistant stainless steel for long service life and food‑safe contact. Function: Presses, flattens and shapes a variety of fillings—meat, fish, and vegetarian mixtures—into uniform patties or sandwich layers. Compatibility: Works with ground meats, fish fillets, vegetablebased mixes, and prepared sandwich fillings; suitable for stovetop, grill, or oven cooking prep. Maintenance: Smooth stainless surfaces wipe clean quickly; minimal crevices reduce trapped food for easier sanitation. Durability: Engineered to maintain structural integrity through repeated use cycles for reliable performance over time. Practical use scenarios Home grilling: Form uniform hamburger patties that cook evenly on the grill and hold together when flipped. Meal prep: Shape multiple vegetable or meat patties for weekly lunches; consistent size speeds up portioning and cooking. Sandwich and fish preparation: Flatten fish fillets or pressed sandwich fillings to a consistent thickness for even heating and better texture. What to expect A straightforward, manual tool that improves portion consistency, seasoning distribution, and cooking results without added complexity. Easy to clean and built from rust‑resistant stainless steel for continued use in home kitchens and at the backyard grill.