Stainless Steel Rolling Pin with Adjustable Thickness Guides Durable and Hygienic Construction: Made from quality stainless steel, this rolling pin is rustproof, odor, and resistant to wear. Its smooth, nonporous surface offers a safe and sanitary option for all types of baking. Ideal for both professional kitchens and home use. Versatile Baking Tool: Designed to handle a wide range of recipes, from flaky pie crusts and soft candies to pizzas, cookies, and pastries. Whether you are preparing delicate dough for tarts or rolling out sturdy bases for savory dishes, this rolling pin adapts to all baking projects with ease. Precision Thickness Control: Includes four removable silicone guide rings (2mm, 4mm, 6mm, 8mm) to help you roll dough to exact thickness every time. Integrated measurement markings on the rolling pin allow for precise control, improving consistency and quality in finished products. NonStick Performance and Comfortable Grip: The naturally nonstick stainless steel surface prevents dough from sticking, enabling smooth rolling and easier cleanup. An antislip grip provides stability and comfort during use. For performance, refrigerate the rolling pin before working with sticky dough or lightly flour the surface. Practical Applications: for rolling pie crust evenly for a uniform bake, stretching pizza dough to the ideal thinness for crisp results, or shaping cookie and biscuit dough with precision. Suitable for multiple cooking and baking tasks, making it a dependable tool for everyday and specialty recipes. Material: stainless steel Guide Ring Sizes: 2mm, 4mm, 6mm, 8mm Function: Rolling dough with adjustable thickness control Performance: Nonstick surface, easy cleaning, durable build Use: Professional baking, home cooking, and pastry preparation