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St Peters Cream Stout
Is made using the finest UK malt and hops allowing the home brewer to recreate this brewery style beer in their home. This 36 pint kit brews a creamy chocolate stout with a final strength of about 5 % ABV.
The commercial version of this beer was a Silver Medal winner in the International Beer Competition 2009 and Australian International Beer Challenge 2010 / 50 Best Beers 2006 - serious accolades.
It has been developed in collaboration with the Suffolk based brewery
Malt Extract (Barley, Water) Hop Extract, Flavouring, Dried Yeast (In sachet)
Barley - Gluten