Versatile, durable silicone spoons designed for everyday cooking and serving. Made from quality silicone that is safe for food contact, heat resistant, and gentle on cookware. Key benefits Multiuse: Most ladlestyle spoons double as dessert spoons or rice spoons, so one tool covers serving, scooping, and portioning tasks. Gentle on cookware: Soft silicone construction will not scratch or damage cookware or surface coatings. Heat resistant and long lasting: quality silicone resists temperatures and wear, extending the life of the utensil. Comfortable handling: Ergonomic design with a sturdy, nonslip grip for confident use while stirring, serving, or scooping. Easy to clean: Smooth surface rinses clean quickly; dry with a cloth after washing. Small spoons are dishwasher safe. Care and safety notes Do not use abrasive or strength scrubbing tools such as steel wool or steel balls to clean the spoons. Do not expose the spoons to open flame or direct fire. Typical uses Serving: Scoop and serve soup, stew, or sauces at the table. Rice and desserts: Use as a rice spoon or dessert spoon for portioning and serving. Cooking: Stir and scrape safely in coated or nonscratch cookware while preparing sauces, risottos, and onepot meals. Specifications Material: quality silicone Suitable functions: Ladle, dessert spoon, rice spoon Finish: Smooth, attractive, and durable Practical, safe, and easy to care for — a reliable addition to everyday kitchen use.