Built to last and comfortable to use: Constructed from stainless steel with a silicone coating, this rolling pin combines durability with a soft, secure grip for steady control while rolling. Nonstick surface for easier rolling and cleanup: The siliconecoated finish minimizes dough sticking, so you can roll pastry, cookie dough, and fondant with less flour and less frustration. The nonstick surface also wipes clean quickly. Simple maintenance: Safe for hand washing and compatible with the dishwasher for convenient cleanup after baking sessions. Improves efficiency and consistency: The sturdy construction helps apply even pressure across dough for smoother, more predictable results — useful for beginners and experienced bakers alike. Versatile and practical: Works well with a variety of doughs and baking tasks without adding bulk or complexity to your kitchen tools. Use scenarios: Rolling pie crusts and pastry dough: Smoothly flatten pastry without frequent reflouring, making it easier to achieve an even crust. Preparing cookie dough and biscuits: Nonstick surface helps keep sticky dough from clinging, so you can roll and cut shapes cleanly. Cake decorating and fondant work: Roll out fondant and other decorating mediums with a smooth finish and reliable control. Key attributes: Material: Stainless steel construction with silicone coating Function: Nonstick rolling surface that provides comfortable grip and even pressure Care: Dishwashersafe or hand washable Performance: Durable, easy to clean, and suitable for bakers of all skill levels