MultiFunction Dough Mat Designed to lie completely flat without curling edges, wrinkling, or sliding for a smooth and hassle rolling experience. Provides a stable surface for consistent dough thickness, ideal for precision baking tasks. AntiSkid Kneading Mat Features a wearresistant, antiskid bottom that keeps the mat securely in place on any countertop or table. Prevents movement during use, making kneading, rolling, and shaping dough easier and safer. Household Kneading Mat for everyday cooking and baking tasks, including rolling dough for macarons, pizzas, pies, biscuits, and bread. Versatile design suitable for both amateur and experienced bakers, offering consistent results for various recipes. Bread Baking Mat Nonstick surface ensures dough does not stick, eliminating the need for extra flour or oil. Easy to clean after use, saving time and maintaining hygiene in the kitchen. Use Scenarios 1. Preparing pizza dough for family dinners while keeping your work surface clean and stable. 2. Rolling pastry for pies and tarts with precise control, avoiding uneven thickness. 3. Kneading and shaping bread dough without worrying about sticking or slippage. Key Attributes Function: Multipurpose dough rolling and kneading mat for a wide range of baking applications. Compatibility: Suitable for any flat kitchen surface, including countertops and dining tables. Material: Durable, wearresistant construction with nonslip backing and nonstick working surface. Performance: Maintains stability during use, supports precise rolling, and cleans easily for repeated use.