Baking Mold – These uniquely designed fruitshaped molds bring a decorative touch to cakes, snacks, ice cream, and other treats. Ideal for adding an attractive, creative element to your presentation. Crafted for versatility and style. Silicone Cake Mold – Featuring imaginative fruit designs, these molds let you create distinctive fondant or chocolate pieces. Made from quality kitchengrade silicone, they offer durability and consistent results for professional or home use. Silicone Fondant Molds – Suitable for a wide range of settings including family kitchens, hotels, dessert shops, bakeries, banquets, and weddings. for shaping biscuits, fondant decorations, and themed desserts with precision. Fruit Fondant Mold – Designed for effortless demolding, each silicone form ensures easy release while maintaining detailed shapes. Durable, flexible, and simple to clean, these molds provide reliable performance for repeated use. Key Benefits: Unique fruitshaped designs enhance visual appeal for cakes, chocolate, biscuits, and desserts. Nonstick silicone material ensures quick and easy removal without damage to the shape. Durable and reusable for both casual home baking and professional pastry work. Versatile for hot or cold applications, suitable for oven, freezer, and dishwasher use. Recommended Uses: 1. Create vibrant fruitshaped fondant for themed birthday cakes or wedding desserts. 2. Mold eyecatching chocolate pieces for upscale dessert plating in restaurants or hotels. 3. Shape frozen treats such as fruitinfused ice pops for summer events and banquets. Material: foodgrade silicone. Function: Shaping and decorating cakes, biscuits, chocolates, fondant, and frozen desserts. Compatibility: Suitable for oven baking, refrigeration, and freezing. Performance: Maintains shape integrity, ensures precise detailing, and offers repeated usability without wear.