Purposebuilt for fryers: A twopiece silicone baking pan set designed specifically for use in fryers so you can bake reliably where oven space is limited. Heatresistant silicone: Made from durable silicone that withstands fryer heat without losing shape or integrity over time, letting you bake consistently batch after batch. Two practical shapes for portion control: Includes a 95gram rectangle pan and a 105gram square pan to make singleserve or smallbatch recipes with predictable portions. Versatile baking options: The two distinct shapes let you prepare a wider range of dishes—sweet or savory—without needing multiple molds. Durable, longlasting construction: Silicone construction balances flexibility and strength so the pans maintain form and function through repeated fryer use. Practical applications Singleserve desserts: Bake individual cakes, brownies, or custards directly in the fryer for quick, portioncontrolled treats. Breakfasts and snacks: Prepare egg bites, mini quiches, or small frittatas for grabandgo meals. Small casseroles or savory bakes: Use the rectangle or square pan to make compact side dishes or reheated leftovers when you want even cooking in a fryer. What's included and key specs Set: 2 pans (one rectangle, one square) Capacities/shapes: 95gram rectangle; 105gram square Material: Heatresistant silicone Intended use: Tailored for fryers; designed to retain shape and integrity under fryer conditions Why choose this set Designed for practical fryer baking needs: saves time and reduces the need for larger bakeware. Portionfriendly shapes: clear sizing helps with consistent results and menu planning. Built to last: silicone that tolerates fryer use without warping or degrading, delivering reliable performance over time.