Durable material and temperature performance Material: 304 stainless steel with heatresistant properties for stable, reliable performance under temperatures. Suitable for steaming delicate foods such as rice cakes. Easy maintenance and hygiene Cleaning: wipeclean surface resists rust and supports longlasting hygiene, making it convenient to maintain in busy kitchens. Versatile drying and straining functions Functionality: supports drying and straining, enabling effortless draining of pasta or cooling baked goods on a baking sheet, helping to streamline kitchen tasks. Even heat circulation for better cooking results Performance: ensures even heat distribution during pastry baking and meat roasting, promoting precise, golden results and minimizing hot spots in recipes. 23 practical use scenarios Steam delicate foods like rice cakes or dumplings in a steamer rack. Drain pasta or cool cookies and other baked goods on a sheet after cooking. Bake pastries or roast meat with even heat circulation for consistent browning and texture.