6-inch round cake mould, anodised aluminium, warped design, removable base Key benefits Easy food removal and cleaning: non-stick anodised aluminium surface plus a removable base lets you lift cakes out cleanly and wash the pan with less effort. Simple to use: the mould’s shape and removable base make layering, filling and unmolding cakes straightforward, reducing the risk of damage to delicate bakes. Durable construction: anodised aluminium offers a sturdy form that resists warping and provides reliable service for frequent baking. What it is Cake mould made of anodised aluminium with a warped design and a removable base. Non-stick finish for easier release and cleaning. Specifications Size: 6 inches (round) Top diameter: approx. 16.8 cm Bottom diameter: approx. 14.0 cm Height: approx. 7.3 cm Shape: round 6-inch cake mould with removable base Typical uses Layered cakes and wedding cakes: assemble and fill multiple layers, then remove the mould cleanly to continue decorating. Cheesecakes and mousse desserts: pour and set delicate fillings; the removable base simplifies lifting the finished dessert onto a serving plate. Everyday baking and special occasion desserts: bake small celebration cakes, tarts, or chilled desserts that need careful unmolding. Performance and compatibility Designed for baking a variety of layered cakes, cheesecakes, mousse and desserts. Removable base provides consistent, clean removal of baked goods and easier cleaning compared with fixed-base pans. Care notes Non-stick surface reduces sticking and simplifies cleaning. Handle gently to preserve the anodised finish and the removable base fit. Included features summary Anodised aluminium construction Warped design 6-inch round size (top 16.8 cm, bottom 14.0 cm, height 7.3 cm) Removable base for easy food removal and cleaning