Non-stick grill pan made from cast iron and cast as a single piece for durability and even heating. It delivers excellent cooking results by effectively reducing oil absorption and simplifying cleaning. Key benefits - Reduces oil uptake and is easier to clean, helping you cook healthier meals without sacrificing flavor. - Rectangular cast iron surface with a bottom wave design to drain excess fat while providing fast, even heat distribution. - Non-stick style performance on a rugged cast iron base for reliable everyday use. Design and performance - Bottom features a wavy pattern that helps remove excess fat and promotes even browning. - Heats quickly and distributes heat evenly across the cooking surface for consistent results. Handle and storage - Insulated handle with an aerodynamic design for a comfortable grip and easy handling. - Sturdy and secure, not loose, with a hook design for easy placement on hooks or racks. - Foldable handle enables compact storage when not in use. Use scenarios - Searing steak to achieve grill marks and flavorful crust while minimizing oil use. - Preparing toasted or fried sandwiches with crispy edges and even heating. - Cooking takoyaki or other bite-sized items with even heat distribution and fat drainage. Specifications - Pan height: 1 cm - Pan size: 35 x 22.5 cm Gourmet results for everyday cooking - The pan supports a range of dishes from steak to toast to takoyaki, offering consistent performance and reliable results every day.