Easy to clean and food-safe: washable with soap and hot water or safe to place in the dishwasher. The underglaze color process produces a stable, glazed surface that can come into direct contact with food, so you can serve and enjoy meals with confidence. Versatile for everyday use: ideal for salads, pasta, noodles, desserts or snacks. Suitable for lunch or dinner at home, or for taking to picnics and outdoor meals. Distinctive Japanese-inspired designs: available in a variety of motifs — cherry blossoms, snowflake glaze, wooden fish, fireworks — each with its own character to enhance table presentation and recreate the subtle elegance of a Japanese light-meal service. Thoughtful handling options: several fish-plate models include a built-in handle for an easy, secure grip. The simple, elegant handle improves flexibility and convenience when serving or carrying. Finished texture and durability: the underglaze technique delivers a full, rich texture and long-lasting color. The finished surface is practical for daily use while maintaining an attractive appearance. Practical use scenarios: 1) Casual dinner at home: serve a composed salad or noodle dish on a patterned plate to elevate weekday meals with a refined, Japanese-inspired look. 2) Dessert or snack presentation: use the smaller plates for sweets or hors d’oeuvres when entertaining guests or preparing a multi-course home meal. 3) Outdoor dining or picnic: choose the handled fish plate for easy carrying and serving while dining outdoors. Key attributes at a glance: Cleaning: soap and hot water or dishwasher-safe Surface: underglaze color finish, food-contact safe Suitable for: salads, pasta, noodles, desserts, snacks; lunch or dinner; home or picnic Design options: cherry blossom, snowflake glaze, wooden fish, fireworks Optional ergonomic feature: handle on some fish-plate models for easier handling