Ginger is very healthy, the question is how to introduce it into the diet, and this is where this apple cider vinegar with ginger comes in. Ginger provides many benefits such as helping to have digestions of 10, regulating body temperature and fighting aging. Add to that the benefits of apple cider vinegar itself, and you'll want to put it on everything. And it also helps you feel more satiety and improves lipid levels. It is recommended for meat and fish stews, as it gives it a touch similar to what you would get by adding a splash of white wine, but without that alcohol that, no matter how much they tell you, never completely evaporates. It is also great in salads, pickles and vinaigrettes, and you can use it to marinate meat, fish and shellfish or you can take a tablespoon diluted in half a glass of water before eating.