Built from durable 304 stainless steel for corrosion resistance, easy cleaning, and long service life. Adjustable peeling depth lets you finetune the machine to accommodate various sizes of quail eggs, ensuring consistent results with minimal breakage. Designed specifically for small eggs: fast, reliable peeling that saves time and reduces labor compared with manual peeling. efficiency performance handles frequent or batch peeling, reducing kitchen bottlenecks and lowering overall prep time. Why you need it Eliminates tedious handpeeling and reduces egg damage, so you get neatly peeled quail eggs faster and with less waste. Works for both occasional home use and volume environments, providing a practical solution wherever quail eggs are prepared regularly. Key features and compatibility Material: 304 stainless steel construction for hygiene and durability. Function: adjustable peeling depth to match different quail egg sizes and shell thicknesses. Performance: fast continuous peeling to improve throughput in kitchens and processing areas. Suitable users: home cooks, quail egg enthusiasts, and restaurant professionals who handle quail eggs frequently. Practical applications (use scenarios) Home kitchen: Speed up weekend brunch prep by quickly peeling dozens of quail eggs for appetizers or salads. Restaurant or catering: Streamline backofhouse operations during service or events where consistent plated presentation matters. Food processing or smallscale production: Increase efficiency when preparing large batches of quail eggs for readytoeat products or packaged meals. What makes it stand out Focused design for small eggs with adjustable settings for better yield and less breakage. Robust 304 stainless steel build suited to constant use and easy sanitation. Practical for a range of settings—from home countertops to professional kitchens and processing facilities—delivering reliable, timesaving performance.