Two tools to improve pizza and pastry prep Pizza Dough Roller Docker - Benefits - Helps prevent dough blistering and uneven bubbles during baking. - Promotes a more evenly baked and consistent crust. - Simple to use: press and roll across the dough area once on both sides to dock the surface. - Use and compatibility - Designed for standard pizza dough applications in a home kitchen or similar setting. - Quick to operate, enabling faster dough preparation without special equipment. - How it works - Press and roll the docker across the entire dough area on both sides to prepare for topping and baking. Lattice Roller Cutter - Benefits - Made from sturdy high impact plastic for durable, long lasting use. - Smooth rolling action to assist in cutting lattice strips for pie crusts. - Helps create a consistent lattice pattern with minimal effort. - Use and compatibility - Suitable for standard pastry and pie crust work in typical kitchen setups. - Designed to provide reliable performance with regular doughs and common pie sizes. Use scenarios 1) Home pizza night - Dock the pizza dough with the Pizza Dough Roller Docker before topping to minimize air pockets and blistering, resulting in a more even crust after baking. 2) Pie crust preparation - Roll out dough and use the Lattice Roller Cutter to create decorative lattice strips quickly and with consistent width, then apply to the pie for a neat lattice top. 3) Batch dough prep - Dock multiple dough sheets with the Pizza Dough Roller Docker in sequence to save time, then use the Lattice Roller Cutter as needed to finish lattice toppings on several pies.