5Piece Plastic Pan and Pot Scraper Set Keep cookware clean without damaging surfaces. This 5piece plastic pan pot scraper set combines durable polycarbonate and nylon construction to remove stuckon food and residue while protecting nonstick and coated pans. Each scraper is designed for everyday kitchen use and fits easily in a drawer or utensil caddy. Key benefits Protects cookware: nylon and polycarbonate edges are nonscratch, so they remove debris from nonstick, ceramic, and coated surfaces without scuffing. Simple and effective cleaning: rigid shapes and tapered edges let you scrape away grease, bakedon food, and residue with minimal effort. Durable and reliable: sturdy plastic construction resists cracking and maintains shape through repeated use. Versatile set: five scrapers provide multiple edge shapes and angles for corners, curves, and flat surfaces. Features and specifications Set includes 5 plastic scrapers for a variety of scraping tasks. Materials: nylon and polycarbonate for strength and nonscratch performance. Function: food pan dish scraper tool for pots, pans, skillets, and bakeware. Size and shape: compact, handheld pieces with tapered edges for detail work and broader faces for larger surfaces. Performance: engineered to lift stuck food and residue while preserving cookware finish. Practical uses After cooking eggs or pancakes on a nonstick skillet, use a scraper to lift residual bits without using metal tools that can damage the coating. Remove hardened cheese and sauce from casserole dishes and baking pans before soaking for easier cleanup. Scrape rice and starch residue from stainless steel or coated pots after boiling, then rinse to finish cleaning. Care and handling Rinse or wash with warm water and dish soap to remove food particles. Store in a drawer or utensil holder. Avoid using sharp metal tools on coated surfaces; use these scrapers to extend the life of nonstick and delicate cookware. This 5piece plastic pan pot scraper set offers a practical, lowrisk way to tackle stuckon food while keeping pans and skillets in good condition.