Organic Wheat Sourdough 50 g
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$2.95
+ $11.49 Shipping
Only 5 left in stock
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Description
Organic Wheat Mother Pasta by La Finestra sul Cielo is a high quality dried wheat sourdough because it is certified organic. Excellent for all your bakery recipes, such as bread and pizza.
We recommend using 5 g of sourdough for every 100 g of flour. Prepare the dough and let it rise for 8 hours at 25-27 ° C, then form the bread and let it rise for another 2 hours. Bake at 180 ° C for 20-30 minutes, it does not require the addition of yeast.
Close the jar carefully after opening. Store in a cool and dry place, away from light and heat sources.
- Brand: La Finestra sul Cielo
- Category: Flour
- Fruugo ID: 53327001-107413385
- EAN: 8017977042737
- Retailer VRN: ESB66291097