An Employee-Owned CompanyResealable PackageTo Your Good Health®Gluten FreeThe Traditional Grain of the AndesBob's Red Mill Passport to Whole Grain AdventureUSDA OrganicSourced Non GMO Pledge100% Whole Grain47 g or More Per Serving100% of the Grain is Whole GrainKosher ParevePre-Rinsed and Ready to CookGreat in Soups and SaladsGood Source of FiberCertified Organic by QAI Dear Friends, My lifelong fascination with whole grains has taken me to the far reaches of the globe. On these journeys I have discovered many delicious treasures—the mighty grains that nourished the world's greatest ancient civilizations. I call them our Grains of Discovery®, and I’ve brought their stories home to share with you. Like this story of quinoa...Native to South America, this amazing plant was domesticated thousands of years ago near Lake Titicaca, high on the plateaus of the Andes. It was mainstay in the diet of the ancient Incas, who considered it a sacred crop. I hope you enjoy exploring the culinary and nutritional wonders of ancient grains with quinoa and all of our Grains of Discovery®. To your good health, - Bob Moore