Nuveg Garlic & Cheese Nutritional Yeast is a great superfood for enhancing the nutritional value of any meal. It provides a mild yeasty flavor with a rich roasted garlic and Parmesan flavor profile. It's a source of dietary fiber (18g) and protein (42g). It is inactive and does not cause the development of yeast in the intestinal tract. With 42g of bioavailable protein, it's extraordinarily rich in all the B vitamins: B1, B2, B3, B5, B6, and B9. Specially designed for vegans and flexi-vegans. Unlike the more commonly marketed brewer's yeast, this yeast is a product designed for human consumption, pure and clean, free of potentially toxic residues from the brewing industry and with a delicious flavor. *The packaging received may be slightly different from the image on the product sheet. Delicious Garlic-Cheese flavor. Great versatility of use, both in raw and cooked preparations. Very low glycemic index. Low in fat. Source of protein. Source of B vitamins. Vitamin B6 helps regulate hormonal activity. Pantothenic acid contributes to normal intellectual performance. Riboflavin contributes to the maintenance of normal vision. Vitamin B6 contributes to the normal functioning of the immune system. Source of fiber. Gluten free. Suitable for vegetarians and vegans. Toxic-free, subject to rigorous quality controls. Sprinkle directly on salads and hot or cold dishes. It is ideal for plant-based food applications and can add nutrition and flavor to recipes and meals. Enhances the flavors of stews, sauces, pasta, pizzas, etc. A typical serving would be 10-15g. Does not contain cheese. Store in a cool place (Preferably 5-15ºC), protected from direct light. In dry conditions (Preferably RH 55-65%) and clean. Once opened, close hermetically and store again under the conditions described to avoid exposure to ambient humidity, the adhesion of odors and microbial contamination.