1 The Concept of Feeding Fish. - Evolution of Aquaculture. - Levels of Aquaculture. - Comparison of Feeding Fish and Land Animals. - Nutritional Value of Fish as A Human Food. - 2 Dietary Requirements. - Energy. - Proteins and Amino Acids. - Vitamins. - Essential Lipids. - Minerals. - 3 Digestion and Metabolism. - Digestion. - Measuring Nutrient Bioavailability by Digestion Trials. - Net Retention of Minerals. - Bioavailability by Growth Trials. - Metabolism. - Rate of Metabolism (Oxygen Consumption) in Fish. - 4 Nonnutrient Diet Components. - Toxins and Antimetabolites. - Fiber. - Pigments. - Diet Additives. - Accidental Contaminants. - 5 Bioavailability of Nutrients. - Defining Bioavailability. - Determining Bioavailability. - Bioavailability of Mineral Supplements. - Bioavailability of Vitamin Sources. - 6 Nutrition and Fish Health. - Lipids. - Vitamins. - Minerals. - Mycotoxins. - Dietary Immunostmulants. - Feed Deprivation. - Megadoses of Nutrients and Disease Resistance. - 7 Fish Nutrition and Feeding Experiments. - Controlled Environment Studies. - Practical Environment Studies. - 8 Feed Formulation and Processing. - Nutritional Considerations. - Nonnutritional Considerations. - Practical Feed Ingredients. - Feed Formulation. - Manufacturing Processes. - Quality Assurance. - Feed Types. - 9 Feeding Channel Catfish. - Feeding Practices. - Nutritional Requirements. - Natural Food. - Effect of Feeds On Sensory Quality of Processed Catfish. - Compensatory Growth. - 10 Feeding Salmon and Trout. - General Culture Methods. - Nutrient Requirements. - Feed Formulation. - Feeding Practices. - 11 Feeding Hybrid Striped Bass. - General Culture Methods. - Nutrient Requirements. - Practical Diet Formulation. - Feeding Practices. - Effects of Diet On Sensory Qualities of Processed Fish. - 12 Feeding Thapias. - Culture Practices. - Nutrient Requirements. - Feeds and Feeding. - 13 Feeding Penaeid Shrimp. - Culture Practices. - Nutrient Requirements. - Feeds and Feeding. - Appendices. - A Composition of Feed Ingredients. - B Common and Scientific Names of Species. Language: English