Manual stainless steel noodle and garlic cut roller cutter with 13 or 19 slicers placed side by side for uniform results Uniform and precise noodles: The cutter features 13/19 slicers arranged side by side, ensuring noodles of consistent width for reliable cooking results. Efficient cutting: A drive design lets you roll the cutter across dough to effortlessly create uniform, precise slices with less effort. Multifunctional: Not limited to noodles, it also cuts parsley, garlic, and other ingredients, making it a versatile addition to the kitchen. Easy to clean and durable: Made of stainless steel, it resists corrosion, is easy to clean, and built for longlasting use. Use scenarios Scenario 1: Fresh pasta at home Roll dough to the desired thickness and roll the cutter across to produce evenly sized noodles, ideal for boiling, frying, or in soups. Scenario 2: Quick aromatics and garnishes Use to slice garlic and parsley into uniform pieces for consistent flavor distribution and an attractive presentation. Scenario 3: Smallingredient prep Effortlessly cut other soft ingredients into uniform sizes to speed up meal prep and ensure even cooking.