Easy food release and fast cleanup Sleek, nonhammered cooking surface minimizes sticking so eggs, pancakes and delicate fish lift cleanly. After cooking, crumbs and residue wipe off with warm water and a soft sponge—less scrubbing, less time at the sink. Even heat for reliable results Thoughtfully balanced base disperses heat evenly from center to edge to avoid hot spots. Sauces simmer steadily, pancakes brown uniformly, and proteins sear with consistent crust and doneness every time. Broad cooktop compatibility Designed to work on gas, electric coil, radiant ceramic, halogen and induction cooktops. Ideal for apartments, dorms, RVs and home kitchens where appliances vary—one pan covers multiple setups. Three sizes to match your needs Available in 22 cm (about 8.7 in), 26 cm (about 10.2 in) and 30 cm (about 11.8 in). 22 cm: single portions, sauces and small sautés. 26 cm: twoperson meals and everyday frying tasks. 30 cm: familystyle mains and larger batches. Practical use scenarios Weeknight breakfast: Fry two eggs and toast pancakes on the 26 cm pan; food lifts easily and cleanup takes seconds so you get out the door faster. Weekend sear or roast: Use the 30 cm pan to sear salmon or chicken evenly, then finish with a pan sauce—consistent heat helps you reach the right crust and internal temperature. Travelready cooking: In an RV or dorm, this pan performs across gas, electric and induction hotplates so you don't need multiple pans when appliances change. Why choose this pan Reduces sticking and cleanup time so cooking is less frustrating. Even heat distribution improves cooking consistency and results. Versatile across common cooktops and available in three practical sizes to cover single servings through family meals.