Name: Barbecue Plate Material: Carbon Steel Specification: As shown in the figure Primary uses: Barbecue, kitchen, baking Key benefits — why you need this Barbecue Plate Durable carbon steel construction: built to withstand heat and frequent use while maintaining shape and strength. Fast, even heating: carbon steel transfers heat quickly and evenly for consistent searing, browning and baking results. Versatile performance: designed for openbarbecue cooking as well as indoor kitchen and oven use, reducing the need for multiple pans. Simple practicality: a single tool that handles grilling, roasting, baking and finishing, saving time and cleanup. Features and important attributes Function: Provides a flat, stable surface for grilling, searing, baking and roasting. Ideal for directheat applications and oven use. Material: Carbon steel — combines heat responsiveness with longterm durability. Develops improved release with proper seasoning and use. Compatibility: Intended for barbecue and general kitchen applications including baking; suitable where a sturdy metal cooking plate is required. Size and specification: See product image for exact dimensions and layout (Specification: as shown in the figure). Performance: heat tolerance and quick heatup time help achieve crisp edges and uniform results across the cooking surface. Practical use scenarios Outdoor barbecue: Place on a charcoal or gas grill to cook small or delicate items like vegetables, seafood, or thincut meats without losing juices through grates. Oven baking and finishing: Use in the oven to bake flatbreads, finish roasted vegetables, or crisp the bottoms of casseroles and pizzas. Indoor stovetop and kitchen prep: Sear steaks, panfry burgers, or sauté ingredients on a stable metal surface that responds quickly to changes in heat. Care and handling tips (recommended) Seasoning improves surface release and protects the steel; follow standard carbonsteel seasoning procedures before first use. Avoid harsh detergents or prolonged soaking; handwash, dry promptly and apply a thin oil layer to prevent rust between uses. Handle with heatresistant tools and appropriate protection; carbon steel retains heat and can remain hot after removal from the cooker. What this plate solves Eliminates food falling through grill grates while preserving grill flavor. Replaces multiple singlepurpose pans with one heatefficient, heavyduty plate. Gives consistent browning and crisping across foods that require direct, even heat. Straightforward, heavyduty performance for barbecue, kitchen and baking applications — see the product image for exact specification details.