Product: baking tool Overview A set of singlepiece carbon steel baking molds available in five sizes. Coated surface for easy cleaning, removable base for quick cake release, and a fluted rim for secure handling. Designed for everyday home baking from individual desserts to family cakes. Key benefits Durable carbon steel construction provides good heat distribution for even baking. Coated surface resists sticking and simplifies cleaning. Removable bottom makes it easy to release cakes and transfer finished bakes without damage. Fluted rim gives a secure grip for carrying and handling molds. Suitable for oven use up to 250 C, so it handles common baking temperatures without deforming. Specifications Item name: baking tool Material: carbon steel Surface: coated Working temperature: up to 250 C Height: 6.5 cm (2.56 in) Diameter and weight options: 12 cm (4.72 in) weight 100 g 16 cm (6.30 in) weight 165 g 20 cm (7.87 in) weight 220 g 24 cm (9.45 in) weight 285 g 28 cm (11.00 in) weight 340 g What makes it stand out Removable bottom for neat cake removal and easy cleaning. Coated finish for smoother release and less sticking compared to uncoated metal. Multiple sizes let you pick the right mold for single servings, small gatherings, or larger family cakes. Typical uses Baking cheesecakes and tarts with clean edges thanks to the removable base. Making layered or sponge cakes for birthdays and family events using the larger diameters. Preparing quiches, frittatas, or individual desserts in the smaller sizes. Care and usage notes Do not use sharp tools to scrape or scratch the coated surface, as this can reduce service life. Wipe or wash with a soft sponge and warm soapy water; drying after washing helps preserve the coating. Avoid temperatures above 250 C to prevent deformation or coating damage. Package included Metal mold x1 This baking tool provides straightforward, reliable performance for home bakers looking for an easyrelease, easyclean mold available in multiple sizes.