- Flatten and Tenderize : This dual-sided meat tenderizer hammer is designed to elevate your cooking. The smooth flat side pounds and flattens cutlets, while the textured side efficiently tenderizes steaks and other meats. A versatile tool for achieving perfectly prepared proteins. - Thoughtful Design : Weighing 279g, this solid meat mallet is engineered with 64 nails to ensure even strength distribution while tenderizing. The balanced design incorporates a comfortable grip, allowing you to effortlessly tenderize meat in less time with minimal effort. - Multi-Purpose Kitchen Tool : Ideal for various meats such as veal cutlets, barbecue, steak, pork ribs, chicken, turkey, lamb, and duck. Additionally, this durable mallet can crack walnut shells, crab claws, crush garlic, and even crush ice and nuts, making it an essential kitchen companion. - Material and Size : Crafted from polished aluminum alloy, this meat tenderizer features a smooth surface and a soft rubber handle for a comfortable grip. Measuring 27cm x 4.8cm x 6.4cm, it is easy to store and clean—simply hand wash with warm water and mild detergent, then rinse and dry immediately to prevent food from sticking. - Practical Use Cases : - Perfect for preparing chicken cutlets for a family dinner or grilling steak for a barbecue gathering. - Use it to crush garlic for your favorite sauce or to tenderize meat for marinating, ensuring your dishes are flavorful and well-cooked. This meat tenderizer hammer is designed to simplify your cooking process and enhance your culinary results, making it a must-have for any home chef.