1. Blades made of stainless steel: Our kitchen scissors feature blades forged from highquality German stainless steel with high carbon content, combining exceptional sharpness with longlasting durability. The high carbon content ensures that the blades maintain a sharp edge for cutting tough meat, poultry bones, and fibrous vegetables with ease. Meanwhile, the stainless steel composition resists rust and corrosion, even in the humid and acidic environment of a busy kitchen. 2. Innovative multifunctional designThese scissors are not just cutting tools, but a versatile kitchen companion. In addition to the sharp blades, they are equipped with a builtin nutcracker for cracking nuts and shells, a bottle opener for effortlessly opening spice bottles, and a serrated edge on the handle for gripping and cutting slippery items like sausages. This allinone design saves space in your kitchen drawer and provides solutions for various culinary tasks. 3. Ergonomic, nonslip handles: The kitchen scissors are designed with user comfort in mind, featuring ergonomic, nonslip handles made of highquality ABS plastic. The handles are contoured to fit the natural shape of your hand, reducing fatigue during prolonged use. The nonslip texture ensures a secure grip, even when your hands are wet or greasy, enabling precise control and operation. 4. Easy to clean and dishwasher Cleaning these scissors is a hassle experience. The smooth surface of the blades and handles resists food residue buildup, and any stuck bits can be easily rinsed off with water. For a more thorough cleaning, they are fully dishwasher. The materials used are resistant to warping and fading in the dishwasher, ensuring the scissors look and function like after every wash.