Versatile Silicone Egg Cooker — Microwave and Oven Safe Why you need it Saves time and delivers consistent results: cook omelettes, breakfast sandwiches, and baked egg snacks quickly and reliably. Easy cleanup and release: nonstick silicone construction reduces sticking and simplifies cleaning. Durable and reliable: flexible silicone resists temperatures without deforming, built for repeated use. Key features Dual compatibility: safe for use in both the microwave and the oven. Material: temperature resistant silicone with a nonstick surface. Shape and size: semicircle mold with a moderate, compact profile that fits into small kitchen spaces and stores easily. Simple design for everyday use: intuitive shape and straightforward operation make meal prep faster and less fussy. How it solves common problems No more unevenly cooked eggs: the mold creates uniform portions for even cooking. Reduces mess and sticking: silicone nonstick surface minimizes cleanup and wasted food. Saves kitchen space: compact, lightweight design is easy to store or take on the go. Practical use scenarios Quick weekday breakfast: make a folded omelette or egg patty in the microwave for a fast, portable breakfast sandwich. Brunch or baking: use in the oven to bake savory egg snacks or small quiches for guests. Meal prep for work or travel: prepare consistent egg portions that store and reheat easily for grabandgo meals. Simple to use Place ingredients in the semicircle mold, cook in the microwave or oven per your recipe, remove and serve. The flexible silicone makes unmolding simple and neat. What makes it stand out Combines microwave and oven versatility with durable, temperature silicone and a spacesaving semicircle design—ideal for home cooks and baking enthusiasts who want reliable, compact egg cooking solutions.