Metal Meat Tenderizer and Pounder – Model cf0069, CIQ Certified Designed for both professional chefs and home cooks, this meat and poultry tool delivers consistent results for preparing quality dishes. Built from durable metal, it is engineered to withstand frequent use while maintaining performance. Key Features: Type: Meat and poultry tool specifically for tenderizing and pounding Certification: CIQ certified for quality and safety assurance Model Number: cf0069 for compatibility with product references and inventory systems Material: Strong, longlasting metal for durability and precision handling Function: Breaks down muscle fibers in meat for enhanced tenderness and even cooking Benefits: Improves texture and flavor of meat by promoting better seasoning absorption Reduces cooking time by creating uniform thickness across cuts Sturdy construction ensures reliable results for repeated kitchen use Practical Applications: 1. Preparing steak cuts for grilling to achieve maximum tenderness and consistent thickness 2. Flattening poultry breasts for recipes such as stuffed chicken or quick pansearing 3. Tenderizing tougher cuts of meat such as beef brisket or pork shoulder to enhance flavor and cookability This CIQ certified model cf0069 meat tenderizer and pounder offers efficient performance, making it a dependable choice for preparing both everyday meals and special dishes with consistent professional results.