What this part does Replacement grinding plate/insert with five small round hole size options to suit different textures and recipes. Designed to mince meat, fruit or vegetables and to process firmer ingredients such as pepper, chicken or duck bone pieces and hard vegetables. Key benefits — why you need it Precise holesize choices let you control texture from fine to coarse so fillings and minced ingredients match your recipe. Practical for both home and small commercial use: prepares steamed stuffed bun stuffing, sauces, salsa, and coarse minces without manual chopping. Easy to install and change — fits your grinder/mincer as a direct replacement, reducing downtime and keeping equipment usable. Important attributes Function: mincing and cutting to multiple holesize specifications. Compatibility: made as a replacement part that is easy to change and intended to fit your grinder/mincer. Size options: five different small round hole sizes available so you can select the most suitable one for the task. Performance: delivers consistent mince texture for meat, fruit and vegetables, and handles tougher ingredients like bones or hard vegetables. Practical use scenarios 1. Prepare filling for steamed stuffed buns by selecting a fine hole size to create a smooth, cohesive stuffing. 2. Process fresh peppers, tomatoes or fruits for sauces and salsas using a medium hole size for even chopping. 3. Break down poultry trimmings or hard vegetables for ground mixtures using a coarser hole size to retain bite and structure. Additional notes Simple to change and swap between hole sizes to match different recipes. Intended as a direct replacement for your grinder/mincer—check fitment dimensions on your unit if needed.