Hand Chopper Food Chopper Manual Hand with Container and Onion Spinner is a manual, handoperated chopper designed to simplify kitchen prep. With a builtin container and an onion spinner, it offers a quick, messminimizing way to process a variety of ingredients. The device is described as a versatile tool for dumplings, pies, meatballs, nuts, pesto, and eggs, making it useful for everyday cooking and batch prep. Key benefits Timesaving manual operation: chop and prepare ingredients without electrical power, enabling quick, controlled processing. Integrated container for mess prep: collected chopped ingredients stay in the container for easy transfer to bowls, pots, or wrappers. Versatile ingredient support: suitable for vegetables and foods commonly used in dumplings, pies, meatballs, pestos, and egg dishes. Onion processing efficiency: features an onion spinner to streamline onion handling and reduce prep time. Easy to clean and store: designed for simple disassembly and cleaning, with a compact form for storage in small kitchens or carts. Key attributes Functionality: manual food chopper with a builtin container and an onion spinner; positioned as a quick kitchen veggie cutter and meat grinder option. Compatibility and range: accommodates a variety of foods including vegetables, nuts, pesto ingredients, and eggs; suitable for use in recipes for dumplings, pies, meatballs, and other dishes. Size and portability: compact, handheld design appropriate for limited counter space and easy to store. Build and performance: intended to provide efficient chopping results with a simple, manual operation and straightforward cleaning. Use cases Dumplings and pies: chop onions, garlic, peppers, and herbs rapidly to create fillings or sauces without extra dishes. Nuts, pesto, and sauces: grind or chop almonds, walnuts, or other nuts; prepare pesto ingredients for sauces and toppings. Eggs and meatbased dishes: chop boiled eggs or mince ingredients for meatball mixes, fillings, or crusts for pies. How to use (brief) Place ingredients in the provided container. Operate the manual handle to chop or grind, guiding ingredients into uniform pieces. Use the container to collect processed ingredients; transfer as needed to mixing bowls, wrappers, or pans. Disassemble for cleaning after use.