Madal Bal Sirope Savia 1000 ml (Diet , Healthy diet , Sweeteners , Liquid)
Sap Madal Bal Syrup is a concentrated extract of the mixture of two natural saps from maple and tropical palm. Maple contains high levels of calcium, magnesium, zinc, iron and manganese, and that of tropical palm has a high percentage of potassium and sodium. In its elaboration, maple syrup class C is used mainly. This classification guarantees that it contains a greater quantity of minerals and nutrients, at the same time that it has a lower percentage of sugars compared to syrup class A, which is a sweetener. Fasting with a class C syrup reduces the possibility of cramping during fasting. This combination is ideal for the body, as it provides mineral salts, vitamins, amino acids and enzymes while providing easily assimilable carbohydrates. In this way, the organism receives the basic nutrients to maintain the vital functions and substitutes without side effects the foods that we eat daily, for the duration of the fasting. This product is not a medicine, it does not contain added sugar, it is absolutely natural, without preservatives or chemical additives and has a consistency and taste similar to that of honey. Madal Bal sap syrup is used for years by many people in the world during the detoxification fast to prevent diseases, reduce weight, simply, recover a good overall performance and feel good. It facilitates the general and complete rest of the vital organs. Stops the intake of food that is broken down in the intestine and intoxicate the body. It gives the elimination organs an opportunity to catch up on their work. Restores normal and healthy biochemistry and physiology. It favors the disintegration and absorption of pus and phlegm, spills, deposits, diseased tissues and tumors. Rejuvenates the cells, tissues and organs of the body. It allows the conservation of vital energy and recanalizes it. It increases the digestive and assimilation capacity of the nutrients in the digestive system and in all the cells of the organism. Change the mental state and expand the consciousness. Improves perception by the senses. It allows a decrease in weight and above all the incorporation of healthy eating habits, which in itself is of great help in many diseases such as obesity, diabetes, osteoarthritis, arthritis, hypertension, spinal problems, cardiac and respiratory disorders, etc.