Fourpiece sieve set (7 cm, 12 cm, 15 cm, 18 cm) designed for everyday kitchen sieving, straining, and oil filtering. Key benefits Versatility: Four sizes cover small to large tasks so you always have the right sieve for the job. Timesaving and efficient: Ready to use with no assembly — simply hold the sieve and strain or sift quickly. Durable performance: Crafted from sturdy materials for regular kitchen use and longlasting service. Precise control: Multiple sizes let you control flow and particle size for baking, sauces, and oil filtering. What makes it useful Functionfocused design for baking (sifting flour and powdered ingredients), straining liquids (broths, sauces, and purees), and filtering oil (removing food particles for reuse). Compact sizes that work for single servings up to larger pots and bowls. Straightforward operation with no extra tools or setup. Practical size guidance 7 cm: ideal for small tasks such as dusting powdered sugar or straining a cup of espresso residue. 12 cm: good for singleserving sauces, small batches of powdered ingredients, or straining tea. 15 cm: suited for everyday prep—sifting flour into a bowl, straining soups or pan juices. 18 cm: for larger pots and bowls when making stocks, sauces, or filtering oil after frying. Use scenarios Baking: Sift flour and leavening agents evenly into your mixing bowl to prevent lumps and improve texture. Cooking stocks and sauces: Strain bones and vegetable solids from homemade broth or remove seeds and pulp from blended sauces for a smoother finish. Reusing cooking oil: Filter out crumbs and small particles from frying oil to extend usable oil life and keep flavors cleaner. Simple to use No complicated setup: hold the handle or rim and pour. Works right out of the drawer for fast, reliable results. Specifications Set includes four sieves: 7 cm, 12 cm, 15 cm, 18 cm. Designed for baking, straining liquids, and filtering oil. Constructed from sturdy materials for repeated kitchen use.