1. Stainless Steel Sharp Blade Hardened stainless steel blades easily cut through cardboard, twine, food, meat, vegetables, chicken, poultry, fish, herbs, seafood, BBQ, and food packing bags. Versatile for many tasks: food scissors, meat scissors, cooking scissors, kitchen shears, poultry scissors, utility scissors, and meat cutting scissors. 2. Kitchen Shears Built with unique technology and stainless steel for sharp, durable, and rustresistant blades. A reliable choice for everyday kitchen work and busy cooking tasks. 3. Ergonomic Handle Comfortable ergonomic handle reduces fatigue and enhances stability. Nonslip grip for secure use; suitable for both left and righthanded users. Sharp blade and lever design enable easy, quick cutting. 4. Easy to Clean Rinse with water after use; dry thoroughly to prevent rust. Simple maintenance helps keep the scissors ready for frequent kitchen use. Use scenarios Opening boxes and cutting packing bags or twine in the kitchen or pantry. Preparing meat, poultry, fish, vegetables, and herbs during cooking, meal prep, or BBQ. Trimming lightweight materials such as twine and kitchen packaging while handling food.