Isolation and Purification of Proteins

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Isolation and Purification of Proteins

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Isolation and Purification of Proteins

Isolation and Purification of Proteins

  • Brand: Unbranded
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Description

Isolation and Purification of Proteins

This publication details the isolation of proteins from biological materials techniques for solid-liquid separation concentration crystallization chromatography scale-up process monitoring product formulation and regulatory and commercial considerations in protein production. The authors discuss the release of protein from a biological host selectivity in affinity chromatography precipitation of proteins (both non-specific and specific) extraction for rapid protein isolation adsorption as an initial step for the capture of proteins scale-up and commercial production of recombinant proteins and process monitoring in downstream processing. Language: English
  • Brand: Unbranded
  • Category: Education
  • Artist: Rajni Hatti-Kaul
  • Format: Hardback
  • Language: English
  • Publication Date: 2003/02/05
  • Publisher / Label: CRC Press
  • Number of Pages: 676
  • Fruugo ID: 338016367-741677721
  • ISBN: 9780824707262

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